Heartburn is a burning sensation in the substernal area caused by reflux of the stomach's
acid contents into the lower esophagus. It may occur in any one at any age, and is often
noticed in those who include running in their exercise regimen, whether or not food is
present in the stomach. Heartburn and other conditions that affect the esophagus are now
called Gastroesophageal Reflux Disease (GERD). While heartburn may be occasional or chronic,
GERD is a chronic disease which may require treatment on a long-term basis. Some studies
have shown a direct link between obesity and gastroesophageal reflux disease.
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Heartburn
(Gastroesophageal Reflux Disease)
ffecting approximately
60 million Americans, heartburn is a very common occurrence. Conditions that cause reflux
of stomach acids into the esophagus are now referred to as Gastroesophageal Reflux Disease
(GERD) rather than chronic heartburn or acid indigestion. Heartburn may be accompanied by gas,
bloating, shortness of breath, an acidic or sour taste in the throat, or nausea. It begins
when an individual ingests food or drink. The pharynx and esophagus are the path by which
ingested food and drink reach the stomach. Once food reaches the stomach, it is partially
digested into a solution of hydrochloric acid, enzymes, and food particles. The stomach then pushes the
partially digested food into the duodenum and small intestine to be further digested and
absorbed. Heartburn is caused when the hydrochloric acid solution from the stomach backs up
into the esophagus and causes tissues to become irritated or inflamed. Gastroesophageal
reflux disease can scar the esophagus, and if stomach acids get into the lungs, asthma-like
symptoms may occur. Gastroesophageal reflux can also lead to a condition called
"Barrett�s Esophagus" in which
changes in the cells lining the esophagus can induce cancer.
Deglycyrrhizinated
(DGL) Licorice has
been the subject of studies.
Gentian root has traditionally been taken before meals as a digestive bitter.
Valerian root,
a bitter digestive stimulant, and
Wild Yam also
have a history of traditional use.
Deglycyrrhizinated
(DGL) Licorice has
been the subject of studies.
Gentian root has traditionally been taken before meals as a digestive bitter.
Valerian root,
a bitter digestive stimulant, and
Wild Yam also
have a history of traditional use.
Note:
This information is provided for educational purposes only
and is not intended to replace the use of a qualified
health care professional. We strongly recommend the use
of a physician for the diagnostic phase of any treatment.
With an accurate diagnosis in hand, we believe the consumer,
at that point, has a basic, unalienable right to seek out
factual information on all therapeutic approaches, both
orthodox and alternative, and choose those approach(es)
that are right for them. Nonetheless, a "good doctor"
should be considered a requisite starting point.To U.S. Users:
None of the products mentioned on this page have been
evaluated by the U.S. Food & Drug Administration;
therefore, they are not intended to diagnose, treat,
cure, or prevent any disease.